Learn how to make a deconstructed version of the popular Hawaiian dish, Spam Musubi. This modern twist on the classic recipe separates the ingredients for a visually appealing presentation. It combines the flavors of teriyaki-marinated spam, sushi rice, nori, and a sprinkle of sesame seeds. Perfect for a quick lunch or a delightful appetizer!
Ingredients
- Sushi rice
- Teriyaki sauce
- Canned spam
- Sesame seeds
- Nori sheets
- Scallions (optional)
Directions
- Prepare sushi rice according to package instructions and set aside.
- Cut spam into slices, then marinate in teriyaki sauce for at least 10 minutes.
- Heat a non-stick skillet over medium heat and cook spam slices until caramelized on both sides.
- Remove from heat and set aside to cool slightly.
- Meanwhile, toast sesame seeds in a dry pan over low heat until golden brown. Set aside.
- Cut nori sheets into strips or desired shapes for garnish.
- Assemble the dish by placing a spoonful of sushi rice on a plate.
- Top with a slice of teriyaki-marinated spam.
- Garnish with toasted sesame seeds and nori strips.
- Optional: sprinkle chopped scallions over the dish.
- Serve and enjoy!
Interesting Facts
The original Musubi is a popular snack in Hawaii, brought by Japanese immigrants and inspired by onigiri.
Spam became a popular ingredient in Hawaii during World War II when other food items were scarce.
Deconstructing a dish means separating its components and presenting them individually for a unique twist.