Decadent Grand Marnier Souffle

Indulge in the rich flavors of Grand Marnier in this luxurious souffle. The combination of eggs, sugar, and Grand Marnier liqueur creates a light and airy dessert that is sure to impress. Perfect for special occasions or just a fancy treat for yourself.

Ingredients

• 4 egg yolks
• 1/2 cup sugar
• 1/4 cup Grand Marnier liqueur
• 4 egg whites
• Butter and sugar for coating souffle dish

Directions

1. Preheat the oven to 375°F.
2. Butter a souffle dish and coat with sugar.
3. In a mixing bowl, beat egg yolks and sugar until thick and pale.
4. Stir in Grand Marnier liqueur.
5. In a separate bowl, beat egg whites until stiff peaks form.
6. Gently fold egg whites into the yolk mixture.
7. Pour the mixture into the prepared souffle dish.
8. Bake for 20-25 minutes until the souffle is puffed and golden brown.
9. Serve immediately and enjoy!

Interesting Facts