Decadent and Delicious Brownie Delight Recipe

5 stars
4.67 (12)
Decadent and Delicious Brownie Delight Recipe
Prep Time:
20 mins
Cook Time:
60 mins
Total Time:
Recipe by Administrator
Published on January 03, 2024

This Brownie Delight recipe is a true crowd pleaser. It combines the rich and fudgy taste of brownies with the creamy goodness of ice cream and the delightful crunch of caramelized nuts. Served with a drizzle of chocolate sauce, this dessert is perfect for any occasion and guaranteed to satisfy your sweet tooth. Prepare to be amazed by this irresistible treat!


  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/4 teaspoon salt
  • 1/2 cup chopped walnuts
  • 1/2 cup chopped pecans
  • 1/2 cup chocolate chips
  • 4 cups vanilla ice cream
  • 1 cup caramel sauce
  • 1/2 cup chocolate sauce


  1. Preheat the oven to 350°F (175°C) and grease a 9x13-inch baking dish.
  2. In a microwave-safe bowl, melt the butter and pour it into a mixing bowl.
  3. Add the granulated sugar and mix well.
  4. Blend in the eggs one at a time, mixing well after each addition.
  5. Stir in the vanilla extract.
  6. In a separate bowl, sift together the flour, cocoa powder, and salt.
  7. Gradually add the dry ingredients to the butter mixture, mixing until well combined.
  8. Fold in the chopped walnuts, pecans, and chocolate chips.
  9. Pour the batter into the prepared baking dish and smooth the top.
  10. Bake for 25-30 minutes or until a toothpick inserted in the center comes out with a few moist crumbs.
  11. Allow the brownies to cool completely in the baking dish.
  12. Once cooled, cut the brownies into squares and set aside.
  13. In serving glasses or bowls, add a layer of vanilla ice cream at the bottom.
  14. Place a few brownie squares on top of the ice cream.
  15. Drizzle caramel sauce over the brownies.
  16. Repeat the layers until the glasses or bowls are filled.
  17. Finish with a drizzle of chocolate sauce.
  18. Serve immediately and enjoy the heavenly taste!

Interesting Facts

  • The first brownie recipe appeared in the 1897 Sears, Roebuck catalog.
  • The largest brownie ever made weighed over 3,000 pounds.
  • The word 'brownie' is believed to have originated from its dark, brown color.