Dad's Classic Hamburger Gravy Recipe

This classic American recipe is perfect for a cozy family dinner. Ground beef is simmered in a rich, creamy gravy flavored with onions and seasonings. Serve over mashed potatoes or noodles for a satisfying meal that will warm your soul.

Ingredients

• 1 pound ground beef
• 1/2 cup diced onion
• 2 cloves garlic, minced
• 2 tablespoons all-purpose flour
• 2 cups beef broth
• 1/2 cup milk
• 1 teaspoon Worcestershire sauce
• Salt and pepper to taste

Directions

1. In a large skillet, cook ground beef over medium heat until browned. Drain excess fat.
2. Add diced onion and garlic to the skillet. Cook until onion is soft and translucent.
3. Sprinkle flour over the beef mixture and stir to combine. Cook for 1-2 minutes.
4. Gradually stir in beef broth, milk, and Worcestershire sauce. Bring to a simmer and cook until thickened, stirring occasionally.
5. Season with salt and pepper to taste.
6. Serve hot over mashed potatoes or noodles.

Interesting Facts