Enjoy a delightful and hassle-free cooking experience with this air fryer old bay chicken wings recipe. These wings are perfectly seasoned with a blend of spices, including the classic Old Bay seasoning, and cooked until crispy in the air fryer. The result is a batch of flavorful wings that are both tender and crispy. Perfect for game day snacks or any casual gathering, these air fryer chicken wings are sure to please everyone.
Ingredients
- 2 pounds chicken wings
- 2 tablespoons olive oil
- 2 tablespoons Old Bay seasoning
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Optional: Ranch or blue cheese dressing, for dipping
Directions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, add the chicken wings and drizzle them with olive oil. Toss well to coat.
- In a small bowl, combine the Old Bay seasoning, garlic powder, paprika, salt, and black pepper. Mix well.
- Sprinkle the spice mixture evenly over the chicken wings and toss again to ensure even coating.
- Working in batches, place the chicken wings in the air fryer basket, making sure not to overcrowd. Cook for 20 minutes, flipping halfway through.
- Once cooked, transfer the wings to a serving platter and let them rest for a few minutes before serving.
- Serve the air fryer old bay chicken wings with your favorite dipping sauce, such as ranch or blue cheese dressing, if desired.
Interesting Facts
Old Bay seasoning is a blend of herbs and spices, commonly used in seafood dishes and popular in the Chesapeake Bay area.
Air fryers use hot air circulation to cook food, resulting in crispy and evenly cooked dishes without the need for excessive oil.