Crispy and Delicious Bacon Flavored Sweet Potato Fries

These bacon flavored sweet potato fries are a delicious twist on traditional french fries. The sweet and savory combination is sure to please your taste buds. The sweet potatoes are seasoned with a blend of spices, including bacon bits, and then baked to a crispy perfection. They make a perfect side dish for burgers, sandwiches, or just as a snack. This recipe is easy to follow and will definitely become a favorite!

Ingredients

• 4 large sweet potatoes
• 4 slices of bacon, cooked and crumbled
• 2 tablespoons olive oil
• 1 teaspoon smoked paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and pepper, to taste

Directions

1. Preheat the oven to 425°F (220°C).
2. Peel the sweet potatoes and cut them into thin, evenly sized fries.
3. In a large bowl, combine the sweet potato fries with the olive oil, smoked paprika, garlic powder, onion powder, salt, and pepper. Toss well to evenly coat the fries.
4. Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper.
5. Bake for 25-30 minutes, or until the fries are crispy and golden brown, flipping them halfway through to ensure even baking.
6. While the fries are baking, cook the bacon until crispy. Let it cool and then crumble it into small pieces.
7. Once the fries are done, remove them from the oven and sprinkle the crumbled bacon over the top.
8. Serve immediately as a side dish or snack, and enjoy!

Interesting Facts