Crispy Air Fryer Green Beans with a Kick

These Air Fryer Green Beans are crispy, flavorful, and perfectly seasoned with a spicy dipping sauce. This easy and healthy appetizer or side dish is a great way to enjoy green beans that are both crispy and tender. The air fryer gives them a nice crunch without the need for excessive oil, making them a guilt-free snack or accompaniment to any meal. The spicy dipping sauce adds a kick of flavor that complements the green beans perfectly.

Ingredients

• 1 pound fresh green beans, trimmed
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup mayonnaise
• 1 tablespoon spicy brown mustard
• 1 tablespoon Sriracha sauce
• 1 tablespoon fresh lemon juice
• 1/2 teaspoon honey

Directions

1. Preheat the air fryer to 400°F (200°C).
2. In a large bowl, combine the green beans, olive oil, garlic powder, smoked paprika, salt, and black pepper. Toss until the green beans are well-coated.
3. Place the seasoned green beans in the air fryer basket in a single layer. Cook for 10-12 minutes, shaking the basket halfway through to ensure even cooking.
4. While the green beans are cooking, prepare the spicy dipping sauce. In a small bowl, mix together the mayonnaise, spicy brown mustard, Sriracha sauce, fresh lemon juice, and honey until well combined.
5. Remove the crispy green beans from the air fryer, and serve hot with the spicy dipping sauce on the side.
6. Enjoy!

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