Creamy Salsa - A Delicious and Refreshing Dip

This creamy salsa recipe is perfect for any party or gathering. The combination of fresh ingredients and creamy texture makes it a crowd favorite. Made with ripe tomatoes, tangy lime juice, spicy jalapenos, and creamy Greek yogurt, this salsa has the perfect balance of flavors. It's great for dipping tortilla chips, spreading on sandwiches, or topping grilled meats. Get ready to enjoy a delicious and refreshing dip that will surely impress your guests!

Ingredients

• 2 cups diced ripe tomatoes
• 1/2 cup diced red onion
• 1/4 cup chopped fresh cilantro
• 2 jalapeno peppers, seeded and minced
• 2 cloves garlic, minced
• Juice of 1 lime
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup plain Greek yogurt
• 1/4 cup mayonnaise

Directions

1. In a bowl, combine the diced tomatoes, red onion, cilantro, jalapeno peppers, garlic, lime juice, salt, and black pepper.
2. In a separate bowl, mix together the Greek yogurt and mayonnaise until well combined.
3. Pour the yogurt mixture over the tomato mixture, and gently stir until everything is evenly coated and well combined.
4. Cover the salsa and refrigerate for at least 1 hour to allow the flavors to meld together.
5. Serve the creamy salsa chilled with tortilla chips or as a topping for your favorite Mexican dishes.
6. Enjoy!

Interesting Facts