Creamy Orange Ginger Dressing - A Tangy and Zesty Addition to Your Salads

This Creamy Orange Ginger Dressing is a delightful blend of tangy oranges and zesty ginger, combined with creamy ingredients to create a luxurious and refreshing dressing. Perfect for drizzling over salads or using as a dipping sauce, this dressing adds a burst of flavor and brightness to any dish. With just a few simple steps, you can create this homemade dressing that will elevate your salads to the next level. Prepare to tantalize your taste buds with this creamy, citrusy, and slightly spicy dressing!

Ingredients

• 1/4 cup freshly squeezed orange juice
• 2 tablespoons grated ginger
• 2 tablespoons mayonnaise
• 1 tablespoon honey
• 1 teaspoon Dijon mustard
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup olive oil

Directions

1. In a small bowl, whisk together the orange juice, grated ginger, mayonnaise, honey, Dijon mustard, salt, and black pepper until well combined.
2. Slowly drizzle in the olive oil while whisking continuously until the dressing emulsifies and becomes creamy.
3. Taste and adjust the seasoning as desired.
4. Store the dressing in a jar or airtight container in the refrigerator for up to a week.
5. Shake well before using and drizzle over your favorite salads or use as a dipping sauce.

Interesting Facts