This creamy cucumber dip is a light and refreshing snack perfect for summer gatherings or just to enjoy on a hot day. Made with fresh cucumbers, Greek yogurt, and a blend of herbs and spices, this dip is healthy and delicious.
Ingredients
- 1 cup Greek yogurt
- 1 cucumber, diced
- 2 cloves garlic, minced
- 1 tablespoon fresh dill, chopped
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon lemon juice
- Salt and pepper to taste
Directions
- In a medium mixing bowl, combine Greek yogurt, cucumber, garlic, dill, parsley, lemon juice, salt, and pepper.
- Stir until well combined and creamy.
- Refrigerate for at least 30 minutes to let the flavors meld together.
- Serve with fresh vegetables, pita chips, or crackers.
Interesting Facts
Cucumbers are a great source of hydration, as they are made up of about 95% water.
Greek yogurt adds a creamy texture and a boost of protein to this dip.
Dill and parsley not only add flavor but also provide antioxidants and vitamins to this dish.