Creamy and flavorful beer soup with a cheesy twist

Indulge in this easy cheesy beer soup that combines the rich flavors of beer and cheese for a comforting and satisfying dish. Perfect for a cozy night in or a casual gathering with friends.

Ingredients

• 3 tbsp butter
• 1/4 cup all-purpose flour
• 2 cups chicken broth
• 1 cup milk
• 1 cup beer
• 2 cups shredded cheddar cheese
• 1 tsp mustard
• Salt and pepper to taste
• Croutons or bread for serving

Directions

1. In a large pot, melt butter over medium heat.
2. Whisk in flour and cook for 1-2 minutes until mixture is golden.
3. Gradually whisk in chicken broth, milk, and beer.
4. Bring to a simmer and cook for 10-15 minutes until slightly thickened.
5. Stir in cheddar cheese until melted and smooth.
6. Add mustard, salt, and pepper to taste.
7. Serve hot with croutons or bread on the side.

Interesting Facts