Delicious Instant Pot Sweet Acorn Squash

Enjoy a sweet and savory dish with this Instant Pot Sweet Acorn Squash recipe. The combination of brown sugar, cinnamon, and butter creates a delightful flavor that complements the natural sweetness of the acorn squash. This recipe is perfect for a cozy fall or winter meal.

Ingredients

• 2 acorn squash, halved and seeded
• 1/4 cup brown sugar
• 1 tsp cinnamon
• 2 tbsp butter, diced
• 1 cup water

Directions

1. Place the trivet in the Instant Pot and add 1 cup of water.
2. In a small bowl, mix brown sugar and cinnamon.
3. Divide the brown sugar mixture evenly among the squash halves.
4. Place a few pieces of butter on top of each squash half.
5. Close the Instant Pot lid and set to Manual for 7 minutes on high pressure.
6. Once done, do a quick pressure release and carefully remove the squash halves.
7. Serve hot and enjoy!

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