Cream Cheese and Ham Spread

Ingredients

• 4 ounces of cream cheese, softened
• 1 teaspoon of minced garlic
• 1/4 teaspoon of Worcestershire sauce
• 1/4 teaspoon of onion powder
• 1/4 teaspoon of paprika
• 1/4 teaspoon of black pepper
• 1/2 pound of cooked ham, diced

Directions

1. In a medium bowl, mix together the cream cheese, garlic, Worcestershire sauce, onion powder, paprika, and black pepper until everything is evenly combined.
2. Stir in the diced ham pieces until everything is evenly mixed.
3. Transfer the mixture to a serving bowl.
4. Serve with crackers or bread slices.

Interesting Facts

• This spread can be made in advance and stored in the refrigerator for up to 3 days.
• It can also be frozen for up to 3 months.
• This spread pairs well with other appetizers such as chips and dip, vegetable platters, and cheese platters.