Crazy Mixed Up Cake Recipe - A Fun and Delicious Dessert

Indulge in the whimsy of a Crazy Mixed Up Cake - a delightful dessert that combines a rich chocolate and vanilla swirl cake with a creamy, chocolate ganache frosting. This cake is not only visually stunning, but it also boasts a moist and tender crumb that will leave you craving for more. Perfect for birthdays, parties, or any occasion that calls for something extraordinary.

Ingredients

• 2 cups all-purpose flour
• 1 1/2 cups granulated sugar
• 1/2 cup unsweetened cocoa powder
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup milk
• 1/2 cup vegetable oil
• 2 large eggs
• 2 teaspoons vanilla extract
• 1/2 cup boiling water
• 1/4 cup unsweetened cocoa powder
• 1/2 cup butter, softened
• 2 cups confectioners' sugar
• 1/4 cup milk
• 1 teaspoon vanilla extract

Directions

1. Preheat the oven to 350°F (175°C) and grease and flour a 9x13-inch baking pan.
2. In a large bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Mix well.
3. Add the milk, vegetable oil, eggs, and vanilla extract to the dry ingredients. Mix on medium speed until well combined.
4. Reduce the mixer speed to low and gradually add the boiling water to the batter. Mix until smooth.
5. Pour half of the batter into a separate bowl. Add the additional 1/4 cup of cocoa powder to this portion and mix well.
6. Alternately spoon the vanilla and chocolate batters into the prepared baking pan, creating a marble effect.
7. Using a butter knife or a skewer, gently swirl the batters together to create a marbled pattern.
8. Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
9. While the cake is cooling, prepare the chocolate ganache frosting. In a mixing bowl, cream together the softened butter and cocoa powder.
10. Gradually add in the confectioners' sugar, milk, and vanilla extract. Mix until creamy and smooth.
11. Once the cake has cooled completely, spread the chocolate ganache frosting evenly over the top.
12. Garnish with chocolate shavings or sprinkles, if desired.
13. Slice and serve the Crazy Mixed Up Cake, and enjoy!

Interesting Facts