Cranberry Sauce with Apple

Ingredients

• 1 cup cranberries
• 1 cup sugar
• 1 cup water
• 1 apple, peeled, cored and finely diced
• 1 tablespoon lemon juice

Directions

1. In a medium saucepan, combine the cranberries, sugar, and water. Bring to a boil over medium heat, stirring occasionally.
2. Reduce the heat to low and simmer for 5 minutes, stirring occasionally.
3. Add the apple and lemon juice, stirring to combine. Simmer for another 5 minutes, stirring occasionally.
4. Remove from heat and let cool completely before serving.

Interesting Facts

• Cranberries are a native North American fruit that have been eaten for centuries.
• Cranberries contain antioxidants that help protect against cancer and other diseases.
• Cranberry sauce is the perfect accompaniment to roast turkey, duck, and other poultry.