Cranberry Salad

Ingredients

• 1/2 cup dried cranberries
• 1/2 cup pecans, toasted and chopped
• 2 tablespoons white wine vinegar
• 1 teaspoon honey
• 1 teaspoon Dijon mustard
• 1/4 cup olive oil
• Salt and pepper, to taste
• 2 cups baby salad greens
• 1/2 cup feta cheese, crumbled

Directions

1. In a small bowl, combine the cranberries, pecans, vinegar, honey, and mustard.
2. Slowly whisk in the olive oil until it is fully incorporated.
3. Season with salt and pepper to taste.
4. In a large bowl, combine the salad greens and feta cheese.
5. Add the cranberry mixture and gently toss to combine.
6. Serve immediately.

Interesting Facts

• Cranberries are an excellent source of Vitamin C, which helps to boost the immune system.
• Pecans are a great source of healthy fat and are high in antioxidants.
• White wine vinegar is a great low-calorie alternative to other types of vinegar.