Country Ham

Ingredients

• 1 country ham
• 1 cup of brown sugar
• 1 cup of honey
• 1/2 cup of apple cider vinegar
• 1 teaspoon of garlic powder
• 1 teaspoon of ground black pepper
• 1 teaspoon of dried thyme
• 1 tablespoon of olive oil

Directions

1. Preheat oven to 350°F.
2. Place the country ham in a roasting pan.
3. In a small bowl, mix the brown sugar, honey, apple cider vinegar, garlic powder, black pepper, and thyme.
4. Pour the mixture over the ham and rub into the meat until completely covered.
5. Drizzle the olive oil over the ham.
6. Bake in the preheated oven for 30 minutes.
7. Remove from oven and let cool before slicing.

Interesting Facts

• Country ham is a type of ham that is dry-cured with salt and smoked over hardwood.
• Country ham has been a part of Southern cuisine for centuries.
• Country ham is typically served with sides like biscuits, grits, or greens.