Cold Black Bean Salad

Ingredients

• 1 can of black beans, drained and rinsed
• 1 red pepper, diced
• 1/2 red onion, diced
• 2 cloves of garlic, minced
• 1 jalapeno, deseeded and diced
• 1/4 cup cilantro, chopped
• 1/4 cup olive oil
• 2 tablespoons lime juice
• 1 teaspoon cumin
• Salt and pepper to taste

Directions

1. In a large bowl, combine the black beans, red pepper, red onion, garlic, jalapeno, and cilantro.
2. In a small bowl, whisk together the olive oil, lime juice, cumin, salt, and pepper.
3. Pour the dressing over the bean mixture and toss to combine.
4. Refrigerate for at least 30 minutes before serving.

Interesting Facts

• Black beans are a great source of protein and fiber.
• This salad tastes better when it is prepared a day in advance.
• This salad can be served as a side dish or as a main course.