Indulge in the refreshing flavors of the Austin Margarita, also known as the Mexican Martini. This classic Tex-Mex cocktail is a delightful blend of tequila, orange liqueur, lime juice, and olive brine, creating a unique and savory twist on the traditional margarita. With just the right balance of tangy and salty, it's the perfect drink to enjoy on a warm summer day or pair with your favorite Mexican dishes. Learn how to make this iconic cocktail and be ready to impress your friends at your next happy hour or fiesta!
Ingredients
- 2 ounces tequila
- 1 ounce orange liqueur (such as Cointreau)
- 1 ounce freshly squeezed lime juice
- 1/2 ounce olive brine
- Ice
- Lime wedges and olives, for garnish
Directions
- In a cocktail shaker, combine tequila, orange liqueur, lime juice, and olive brine.
- Fill the shaker with ice.
- Shake vigorously for about 15 seconds to chill the ingredients.
- Strain the mixture into a chilled martini glass.
- Garnish with a lime wedge and a few olives on a toothpick.
- Serve immediately and enjoy!
Interesting Facts
The Austin Margarita is a popular signature cocktail in Austin, Texas.
It is often served in a martini glass with salt on the rim.
The addition of olive brine gives this margarita a unique and savory flavor.
The Mexican Martini is a stronger and less sweet variation of a regular margarita.