Indulge in this nostalgic and fun dessert with our classic dirt pudding recipe. Made with layers of creamy pudding, crushed cookies, and gummy worms, this dessert is a hit with both kids and adults. It's perfect for parties, backyard barbecues, or just as a fun and delicious treat. Get ready to dig in!
Ingredients
- 2 packages (3.4 oz each) instant chocolate pudding mix
- 4 cups cold milk
- 1 package (8 oz) cream cheese, softened
- 1/2 cup powdered sugar
- 1 container (12 oz) frozen whipped topping, thawed
- 1 package (16 oz) chocolate sandwich cookies, crushed
- Gummy worms, for garnish
Directions
- In a large mixing bowl, whisk together the instant chocolate pudding mixes and cold milk until thickened. Set aside.
- In a separate bowl, beat the cream cheese and powdered sugar until smooth and creamy. Fold in the whipped topping.
- Add the cream cheese mixture to the pudding mixture and stir until well combined.
- In individual serving glasses or a trifle dish, layer the pudding mixture and crushed cookies, starting with a layer of pudding at the bottom.
- Repeat the layers until all the pudding and cookies are used, ending with a layer of crushed cookies on top.
- Cover and refrigerate for at least 2 hours, or overnight, to allow the flavors to meld together and the pudding to set.
- Before serving, garnish with gummy worms to resemble dirt. Enjoy!
