Indulge in the sophisticated flavors of a Jim Beam Black Manhattan cocktail. This classic American drink combines the smoothness of Jim Beam Black Bourbon with the sweet essence of vermouth and the bitterness of Angostura bitters. Served chilled in a cocktail glass and garnished with a cherry, this drink is perfect for parties, gatherings, or simply for unwinding after a long day.
Ingredients
- 2 oz Jim Beam Black Bourbon
- 1 oz Sweet Vermouth
- 2 dashes Angostura bitters
- Maraschino cherry for garnish
Directions
- Fill a mixing glass or cocktail shaker with ice.
- Add Jim Beam Black Bourbon, sweet vermouth, and Angostura bitters.
- Stir well for about 30 seconds to chill and dilute the drink.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a maraschino cherry.
- Serve and enjoy!
Interesting Facts
Angostura bitters add depth and complexity to cocktails, originating from Venezuela in the early 19th century.
The Jim Beam Black Bourbon is aged for a minimum of eight years, providing a smooth and rich flavor profile.
The Manhattan cocktail is believed to have originated in the 1870s at the Manhattan Club in New York City.