Classic American Apple Brown Betty Recipe

This classic American dessert combines layers of spiced apples with buttery breadcrumbs for a comforting and delicious treat. Perfect for a cozy night in or a special occasion, this Apple Brown Betty is sure to be a hit with your family and friends.

Ingredients

• 6 cups of sliced apples
• 1/2 cup of granulated sugar
• 1 teaspoon of ground cinnamon
• 1/4 teaspoon of ground nutmeg
• 1/4 teaspoon of salt
• 1/2 cup of butter, melted
• 1 cup of breadcrumbs
• Vanilla ice cream, for serving (optional)

Directions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the sliced apples, sugar, cinnamon, nutmeg, and salt. Mix well to coat the apples evenly.
3. In a separate bowl, combine the melted butter and breadcrumbs. Stir until the breadcrumbs are evenly coated with butter.
4. In a greased baking dish, layer half of the apple mixture, followed by half of the breadcrumb mixture. Repeat with the remaining apple and breadcrumb mixtures.
5. Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and the apples are tender.
6. Serve warm with a scoop of vanilla ice cream, if desired.
7. Enjoy your delicious Apple Brown Betty!

Interesting Facts