Chocolate Cake Shot

Ingredients

• 1 box chocolate cake mix
• 1/2 cup heavy cream
• 1/2 cup chocolate chips

Directions

1. Preheat oven to 350 degrees F.
2. Mix cake mix, heavy cream and chocolate chips together in a bowl until combined.
3. Spray a shot glass with non-stick cooking spray.
4. Pour the mixture into the shot glass.
5. Bake in the preheated oven for 10 minutes.
6. Let cool and enjoy!

Interesting Facts

• The chocolate cake shot is a great way to make a quick and easy dessert.
• It's the perfect treat to surprise your friends and family with.
• Using a shot glass to bake the cake makes it the perfect size for a single serving.