Chinese Cabbage Salad - A Refreshing and Healthy Side Dish

This Chinese cabbage salad is a refreshing and healthy side dish that is perfect for any occasion. With its combination of crisp cabbage, flavorful dressing, and crunchy toppings, it's sure to be a hit with your family and friends. Plus, it's quick and easy to make, taking just 15 minutes of preparation time. Enjoy this delicious salad as a light lunch or a flavorful side dish to accompany your main course.

Ingredients

• 1 small head of Chinese cabbage
• 1 carrot, julienned
• 1 red bell pepper, thinly sliced
• 2 green onions, thinly sliced
• 1/4 cup chopped cilantro
• 1/4 cup chopped peanuts
• 1/4 cup sesame seeds

Directions

1. Chop the Chinese cabbage into thin strips and place them in a large mixing bowl.
2. Add the julienned carrot, sliced red bell pepper, sliced green onions, and chopped cilantro to the bowl with the cabbage.
3. In a separate small bowl, whisk together the dressing ingredients until well combined. The dressing ingredients are 1/4 cup soy sauce, 2 tablespoons rice vinegar, 1 tablespoon honey, 1 tablespoon sesame oil, 1 teaspoon grated ginger, and 1 clove of minced garlic.
4. Pour the dressing over the cabbage mixture and toss well to coat all the ingredients evenly.
5. Sprinkle the chopped peanuts and sesame seeds over the salad and toss again to incorporate them into the salad.
6. Let the salad sit for a few minutes to allow the flavors to meld together.
7. Serve the Chinese cabbage salad chilled and enjoy!

Interesting Facts