Cheesy Ranch New Red Potatoes Recipe

These cheesy ranch new red potatoes are a perfect side dish for any meal. Creamy, cheesy, and loaded with flavor, they are sure to be a hit with the whole family. The combination of ranch seasoning and melted cheese makes these potatoes irresistible.

Ingredients

• 2 lbs new red potatoes, washed and diced
• 1/4 cup melted butter
• 1 packet ranch seasoning mix
• 1 cup shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• Salt and pepper to taste
• Chopped fresh chives for garnish

Directions

1. Preheat oven to 400°F.
2. In a large bowl, toss the potatoes with melted butter and ranch seasoning mix until evenly coated.
3. Spread the potatoes in a single layer on a baking sheet.
4. Bake for 25-30 minutes, or until the potatoes are tender.
5. Sprinkle the cheddar and Parmesan cheese over the potatoes and return to the oven until the cheese is melted and bubbly.
6. Season with salt and pepper, and garnish with chopped chives before serving.

Interesting Facts