Cheesy Peas: A Delicious and Easy Side Dish

Cheesy Peas is a quick and simple recipe that combines the freshness of peas with the creaminess of cheese. This delicious side dish is perfect to accompany any main course and will surely be loved by everyone. Made with just a few ingredients, Cheesy Peas can be prepared in no time, making it a convenient option for busy weeknight dinners. The combination of tender peas and melted cheese creates a flavorful and satisfying dish that will leave you wanting more. Try this recipe tonight and enjoy the taste of cheesy goodness!

Ingredients

• 2 cups frozen peas
• 1 cup shredded cheddar cheese
• 2 tablespoons butter
• 1/4 cup milk
• Salt and pepper to taste

Directions

1. In a medium-sized saucepan, melt the butter over medium heat.
2. Add the frozen peas to the saucepan and cook for 5-7 minutes, or until they are tender.
3. Stir in the milk and shredded cheddar cheese until the cheese has melted and the mixture is well combined.
4. Season with salt and pepper to taste.
5. Remove the saucepan from heat and serve the Cheesy Peas warm.
6. Enjoy as a side dish with your favorite main course.

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