Butterbeer III

Ingredients

• 4 tablespoons of butter
• 2 tablespoons of light brown sugar
• 1 teaspoon of ground cinnamon
• 1 teaspoon of ground nutmeg
• 1 teaspoon of ground allspice
• 1/2 teaspoon of ground ginger
• 3 cups of apple cider
• 1/4 cup of heavy cream
• 1/2 teaspoon of vanilla extract

Directions

1. Melt the butter in a medium saucepan over medium-high heat.
2. Add the brown sugar, cinnamon, nutmeg, allspice, and ginger to the butter.
3. Stir until combined and cook for 1-2 minutes.
4. Add the apple cider and bring to a boil, stirring occasionally.
5. Reduce the heat to low and simmer for 5 minutes.
6. Add the cream and vanilla extract, stirring until combined.
7. Serve warm.

Interesting Facts

• Butterbeer was first introduced in J.K. Rowling’s popular Harry Potter series.
• The butterbeer recipe varies from book to book and movie to movie.
• This recipe is based on the butterbeer served in the Wizarding World of Harry Potter theme parks.