In a large bowl, mix together the ground chicken, buffalo sauce, garlic powder, onion powder, and smoked paprika. Season with salt and pepper.
Form the mixture into four equal-sized patties.
Heat a large skillet over medium heat. Add the burgers and cook for 4-5 minutes per side, or until cooked through.
To assemble the burgers, place a lettuce leaf on each bun. Place a cooked burger on top of the lettuce and top with a slice of tomato. Drizzle with the blue cheese dressing.
Enjoy!
Interesting Facts
Buffalo sauce is a combination of hot sauce and melted butter.
Blue cheese dressing is made with blue cheese, mayonnaise, and sour cream.
Ground chicken is a leaner alternative to ground beef.