Broccoli-Stuffing Casserole

Ingredients

• 1 (6 ounce) package stuffing mix
• 1/2 cup butter, melted
• 2 cups cooked and chopped broccoli
• 1/2 cup shredded Cheddar cheese
• 1/4 cup grated Parmesan cheese
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• Salt and pepper to taste

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium bowl, mix together the stuffing mix and melted butter. Set aside.
3. In a large bowl, mix together the broccoli, Cheddar cheese, Parmesan cheese, garlic powder, onion powder, oregano, basil, salt and pepper.
4. Add the stuffing mixture to the broccoli mixture, and stir until combined.
5. Spread the mixture into a 9x13 inch baking dish.
6. Bake for 25 to 30 minutes, or until the top is golden brown.

Interesting Facts

• Broccoli is a cruciferous vegetable and is part of the cabbage family.
• Stuffing mix is usually made with cubes of white bread, herbs, and spices.
• Cheddar cheese is one of the most popular cheeses in the world.