Blueberries-n-Cheese Squares Recipe

These Blueberries-n-Cheese Squares are perfect for breakfast or dessert. The buttery crust is topped with a creamy cheese layer and sweet blueberries, creating a combination of flavors that is truly irresistible. Enjoy the taste of summer with this simple recipe that is bound to impress your family and friends.

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 cup unsalted butter, softened
• 1/4 cup granulated sugar
• 1/4 teaspoon salt
• 8 ounces cream cheese, softened
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract
• 2 cups fresh blueberries

Directions

1. Preheat your oven to 350°F (175°C). Grease a 9x9-inch baking dish and set aside.
2. In a mixing bowl, combine the all-purpose flour, softened butter, granulated sugar, and salt. Mix until the mixture resembles coarse crumbs.
3. Press the crumb mixture into the bottom of the prepared baking dish to form an even crust.
4. In another mixing bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
5. Spread the cream cheese mixture over the crust in the baking dish.
6. Sprinkle the fresh blueberries evenly over the cream cheese layer.
7. Bake in the preheated oven for 25-30 minutes, or until the edges are golden brown and the blueberries are slightly bubbly.
8. Remove from the oven and let it cool completely before cutting into squares.
9. Serve the Blueberries-n-Cheese Squares as a delightful breakfast treat or as a delicious dessert.

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