Best-Ever Meatloaf

Ingredients

• 1 1/2 pounds lean ground beef
• 1/2 cup plain bread crumbs
• 1/2 cup minced onion
• 1/3 cup ketchup
• 1 egg
• 2 tablespoons Worcestershire sauce
• 1 teaspoon salt
• 1/4 teaspoon pepper

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, combine the ground beef, bread crumbs, onion, ketchup, egg, Worcestershire sauce, salt, and pepper. Mix together with your hands until evenly blended.
3. Shape into a loaf and place in a lightly greased 9x5 inch loaf pan.
4. Bake at 350 degrees F (175 degrees C) for 1 hour.
5. Let stand 10 minutes before serving.

Interesting Facts

• This classic comfort food dish is a staple in many households.
• The Worcestershire sauce adds a great depth of flavor to the meatloaf.
• The secret to a moist and flavorful meatloaf is to not overmix the ingredients.