Bacon-in-the-Oven Recipe

Ingredients

• 1/2 lb. bacon
• 1/2 tsp. smoked paprika
• 1/4 tsp. garlic powder
• 1/4 tsp. onion powder
• 1/4 tsp. black pepper

Directions

1. Preheat oven to 375°F.
2. Line a rimmed baking sheet with parchment paper.
3. Mix the paprika, garlic powder, onion powder, and black pepper in a small bowl.
4. Lay the bacon strips on the parchment paper in a single layer.
5. Sprinkle the seasoning mixture evenly over the bacon strips.
6. Bake for 15 minutes, or until the bacon is crispy and golden brown.
7. Remove from the oven and transfer to a paper towel-lined plate to cool.
8. Serve warm and enjoy!

Interesting Facts

• Bacon can be cooked in a variety of ways, including pan-frying, microwaving, and oven-baking.
• Oven-baked bacon is the easiest, most mess-free way to cook bacon.
• Adding spices to bacon gives it a unique flavor and makes it more interesting.