Awesome Irish Nachos

Ingredients

• 2 tablespoons extra-virgin olive oil
• 2 large potatoes, peeled and thinly sliced
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon sea salt
• 1/4 teaspoon freshly ground black pepper
• 1 cup shredded cheddar cheese
• 1/2 cup cooked and crumbled bacon
• 1/4 cup chopped fresh chives
• Sour cream, for serving

Directions

1. Preheat oven to 400 degrees F.
2. In a large bowl, combine olive oil, potatoes, garlic powder, onion powder, smoked paprika, salt, and pepper. Toss to coat.
3. Spread potato slices in an even layer on a large baking sheet. Bake in preheated oven for 20 minutes, flipping potatoes halfway through.
4. Sprinkle cheese and bacon over potatoes. Bake for an additional 5 minutes, or until cheese is melted and potatoes are golden brown.
5. Sprinkle chives over potatoes. Serve with sour cream, if desired.

Interesting Facts

• Irish Nachos are a unique twist on traditional nachos.
• You can use any type of cheese you prefer for this recipe.
• Adding fresh herbs like chives, parsley, or dill will give your nachos a bright and flavorful finish.