Apple-Tomato Salsa

Ingredients

• 2 apples, diced
• 2 tomatoes, diced
• 1 small onion, diced
• 1 jalapeno, seeded and minced
• 2 tablespoons fresh cilantro, chopped
• 2 tablespoons lime juice
• 1 teaspoon honey
• 1/4 teaspoon ground cumin
• Salt and pepper to taste

Directions

1. In a large bowl, combine the apples, tomatoes, onion, jalapeno, cilantro, lime juice, honey, cumin, salt, and pepper.
2. Mix until all ingredients are well combined.
3. Taste and adjust seasoning if desired.
4. Serve with chips, as a garnish for grilled meats and fish, or as a topping for tacos.

Interesting Facts

• This salsa is a great way to use up extra apples and tomatoes.
• The sweetness of the apples pairs perfectly with the tartness of the tomatoes and the heat of the jalapeno.
• You can make this salsa as spicy as you’d like by adding more jalapeno or using a hotter variety.