This refreshing and colorful Apple Pomegranate and Pecan Salad is a perfect combination of fresh ingredients, crunchy pecans, and a tangy dressing. It's a healthy and satisfying side dish that adds a burst of flavor to any meal. With a preparation time of just 15 minutes, you can easily make this salad for a quick and delicious addition to your table.
Ingredients
- 2 apples, cored and diced
- 1 pomegranate, seeds separated
- 1 cup pecans, toasted and chopped
- 4 cups mixed salad greens
- 1/2 cup crumbled feta cheese
- 1/4 cup dried cranberries
- 1/4 cup extra virgin olive oil
- 2 tablespoons apple cider vinegar
- 2 teaspoons honey
- Salt and pepper to taste
Directions
- In a large salad bowl, combine the mixed salad greens, diced apples, pomegranate seeds, toasted pecans, crumbled feta cheese, and dried cranberries.
- In a small bowl, whisk together the olive oil, apple cider vinegar, honey, salt, and pepper to make the dressing.
- Drizzle the dressing over the salad and toss gently to coat all the ingredients.
- Serve immediately and enjoy!