This refreshing and colorful Apple Pomegranate and Pecan Salad is a perfect combination of fresh ingredients, crunchy pecans, and a tangy dressing. It's a healthy and satisfying side dish that adds a burst of flavor to any meal. With a preparation time of just 15 minutes, you can easily make this salad for a quick and delicious addition to your table.
Ingredients
- 2 apples, cored and diced
- 1 pomegranate, seeds separated
- 1 cup pecans, toasted and chopped
- 4 cups mixed salad greens
- 1/2 cup crumbled feta cheese
- 1/4 cup dried cranberries
- 1/4 cup extra virgin olive oil
- 2 tablespoons apple cider vinegar
- 2 teaspoons honey
- Salt and pepper to taste
Directions
- In a large salad bowl, combine the mixed salad greens, diced apples, pomegranate seeds, toasted pecans, crumbled feta cheese, and dried cranberries.
- In a small bowl, whisk together the olive oil, apple cider vinegar, honey, salt, and pepper to make the dressing.
- Drizzle the dressing over the salad and toss gently to coat all the ingredients.
- Serve immediately and enjoy!
Interesting Facts
Apples are a good source of fiber and vitamin C, which can help to boost your immune system.
Pomegranates are packed with antioxidants and have been linked to various health benefits, including reducing inflammation and improving heart health.
Pecans are a great source of healthy fats and are rich in vitamins and minerals.
This salad is not only delicious but also visually appealing, thanks to the vibrant colors of the apples, pomegranate seeds, and cranberries.