Apple and BBQ Sauce Baby Back Ribs

Ingredients

• 3 lbs baby back ribs
• 1/2 cup of your favorite BBQ sauce
• 1/4 cup apple jelly
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/4 teaspoon black pepper
• 1/4 teaspoon smoked paprika

Directions

1. Preheat the oven to 350°F.
2. In a small bowl, mix together the BBQ sauce, apple jelly, garlic powder, onion powder, black pepper, and smoked paprika. Set aside.
3. Line a baking sheet with foil and place the ribs on the foil. Brush the ribs with the BBQ sauce mixture.
4. Cover the baking sheet tightly with foil. Bake for 1 hour and 30 minutes.
5. Remove the foil and brush the ribs with the BBQ sauce mixture. Bake for another 30 minutes.
6. Remove the baking sheet from the oven and let the ribs rest for 10 minutes before serving.

Interesting Facts

• Baby back ribs come from the loin area of the pig and are considered to be the most tender of the pork ribs.
• Apple jelly is a great way to add a hint of sweetness to any BBQ sauce.
• Smoked paprika is a type of paprika that is smoked over an open fire, giving it a smoky flavor.