Absolutely Delicious Stuffed Calamari

Ingredients

• 2 pounds of medium-sized calamari tubes
• 1/2 cup of chopped onion
• 1/2 cup of chopped celery
• 1/2 cup of chopped red bell pepper
• 2 cloves of garlic, minced
• 1/2 cup of chopped cooked shrimp
• 1/2 cup of chopped cooked scallops
• 1/4 cup of chopped parsley
• 1/4 cup of white wine
• 1 cup of breadcrumbs
• 1 teaspoon of dried oregano
• 1/2 teaspoon of salt
• 1/4 teaspoon of freshly ground black pepper
• 1/4 cup of olive oil

Directions

1. Rinse the calamari tubes and cut them lengthwise, leaving the sides intact. Set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the onion, celery, bell pepper, and garlic. Cook, stirring often, until the vegetables are softened, about 5 minutes.
3. Add the shrimp, scallops, parsley, white wine, breadcrumbs, oregano, salt, and pepper. Cook, stirring often, for 3 minutes.
4. Stuff each calamari tube with the seafood mixture. Secure with a toothpick, if desired.
5. Place the stuffed calamari in a large baking dish. Drizzle with olive oil and bake in a preheated 400°F oven for 20 minutes, or until the calamari is cooked through.
6. Serve the stuffed calamari with a side of your favorite vegetables or a salad.

Interesting Facts

• Calamari is a type of squid.
• Calamari is high in protein and low in fat.
• Stuffed calamari is a popular dish in Mediterranean countries.
• This dish can be served as an appetizer or as a main course.