This black bean breakfast bowl is a delicious and filling way to start your day. Packed with protein, fiber, and healthy fats, this dish is perfect for a satisfying breakfast or brunch. The combination of black beans, avocado, eggs, and salsa creates a flavorful and nutritious meal that will keep you full and energized.
Ingredients
- 1 can black beans, drained and rinsed
- 1 avocado, sliced
- 4 eggs
- 1/2 cup salsa
- 1/4 cup shredded cheese
- Salt and pepper to taste
- Optional toppings: chopped cilantro, hot sauce, sour cream
Directions
- Heat a skillet over medium heat and add the black beans. Cook for 3-4 minutes, stirring occasionally.
- In a separate skillet, fry the eggs to your desired doneness.
- Assemble the bowls by dividing the black beans, avocado, eggs, salsa, and shredded cheese among 4 bowls.
- Season with salt and pepper, and add any optional toppings you like.
- Serve hot and enjoy your delicious black bean breakfast bowl!
Interesting Facts
Black beans are a good source of protein, fiber, and iron.
Avocado adds healthy fats and creaminess to the dish.
Eggs are a versatile and protein-rich ingredient for breakfast.