Indulge in the festive flavors of the season with this healthy twist on classic eggnog. This 5-Minute Holiday Nog recipe is perfect for those who are looking for an egg-free, dairy-free, and sugar-free alternative. Made with wholesome ingredients, this delicious nog is rich, creamy, and full of holiday cheer. With just a few simple steps, you can enjoy a guilt-free nog that will satisfy your cravings and keep you feeling festive.
Ingredients
- 2 cups unsweetened almond milk
- 1 ripe banana
- 1/4 cup raw cashews
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- 1/8 teaspoon salt
Directions
- In a blender, add almond milk, ripe banana, raw cashews, maple syrup, vanilla extract, ground cinnamon, ground nutmeg, ground cloves, and salt.
- Blend on high speed until all the ingredients are well combined and the mixture is smooth and creamy.
- Pour the nog into glasses and sprinkle with a pinch of ground cinnamon or nutmeg on top, if desired.
- Serve chilled and enjoy!
Interesting Facts
This holiday nog is perfect for people with dietary restrictions or those who prefer a healthier alternative to traditional eggnog.
The ripe banana not only adds sweetness but also thickens the nog, making it rich and creamy.
Raw cashews provide a creamy texture and add a subtle nutty flavor to the nog.
The warming spices like cinnamon, nutmeg, and cloves give this nog its delicious holiday taste and aroma.