Wonnie Burgers

Ingredients

• 1 lb ground beef
• 1/2 cup breadcrumbs
• 1/4 cup minced onions
• 1/4 cup Worcestershire sauce
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 egg
• 4 hamburger buns
• 4 slices of cheddar cheese
• lettuce, tomato, onion and pickles for toppings

Directions

1. In a large bowl, combine the ground beef, breadcrumbs, minced onions, Worcestershire sauce, garlic powder, onion powder, salt, pepper and egg.
2. Mix the ingredients together until they are well combined.
3. Divide the mixture into four equal parts and shape into patties.
4. Heat a grill or skillet over medium-high heat and cook the patties for 5-7 minutes per side, or until they are cooked through.
5. Toast the buns in the oven or on the grill.
6. Place the burgers on the toasted buns and top with cheese, lettuce, tomato, onion and pickles.
7. Serve immediately and enjoy!

Interesting Facts

• Wonnie burgers originated in the 1950s.
• These burgers are a popular street food in many cities.
• The Worcestershire sauce adds a unique flavor to the burgers.