Indulge in the ultimate comfort food with Vidu’s Fancy Grilled Cheese recipe. This mouthwatering dish takes the classic grilled cheese sandwich to a whole new level with a variety of gourmet ingredients. The combination of gooey melted cheese, crispy bread, and flavorful toppings will leave you craving for more. Whether you're looking for a quick lunch or a satisfying dinner, this recipe is sure to satisfy your taste buds.
Ingredients
- 4 slices of artisan bread
- 4 tablespoons of butter, softened
- 1 cup of shredded cheddar cheese
- 1 cup of shredded mozzarella cheese
- 1/2 cup of grated Parmesan cheese
- 4-6 slices of cooked bacon
- 1/2 cup of caramelized onions
- 1/4 cup of sliced sun-dried tomatoes
- 1/4 cup of thinly sliced fresh basil
- Salt and pepper to taste
Directions
- Preheat a skillet or griddle over medium heat.
- Spread butter on one side of each slice of bread.
- Place two slices of bread, butter side down, onto the skillet or griddle.
- Layer each slice with a mixture of cheddar, mozzarella, and Parmesan cheese.
- Top one slice with bacon, caramelized onions, sun-dried tomatoes, and fresh basil. Season with salt and pepper to taste.
- Carefully place the other slice of bread on top, butter side up.
- Cook the sandwich for 2-3 minutes, until the bottom is golden brown and the cheese starts to melt.
- Flip the sandwich and cook for an additional 2-3 minutes, until the other side is golden brown and the cheese is fully melted.
- Remove the sandwich from the skillet or griddle and let it cool for a minute.
- Slice the sandwich in half and serve hot.
