The Best Vegetable Salad

Ingredients

• 2 cups of chopped lettuce
• 1 cup of diced tomatoes
• 1/2 cup of diced cucumbers
• 1/2 cup of diced red onions
• 1/4 cup of chopped fresh parsley
• 1/4 cup of chopped fresh basil
• 2 tablespoons of olive oil
• 1 tablespoon of balsamic vinegar
• 1/2 teaspoon of salt
• 1/4 teaspoon of freshly ground black pepper

Directions

1. In a large bowl, combine the lettuce, tomatoes, cucumbers, onions, parsley, and basil.
2. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
3. Pour the dressing over the salad and toss to combine.
4. Serve the salad immediately, or refrigerate for up to 4 hours before serving.

Interesting Facts

• This salad is a great source of vitamins A, C, and K, and minerals such as potassium and magnesium.
• Tomatoes, cucumbers, and onions are all low in calories and packed with nutrients.
• Herbs such as parsley and basil add flavor and nutrition to the salad.