Sriracha Cocktail Sauce

Ingredients

• 1/2 cup ketchup
• 2 tablespoons Sriracha sauce
• 2 tablespoons Worcestershire sauce
• 2 tablespoons freshly squeezed lemon juice
• 1 teaspoon honey
• 1/2 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon black pepper
• 1/4 teaspoon ground cayenne pepper

Directions

1. In a medium bowl, combine the ketchup, Sriracha sauce, Worcestershire sauce, lemon juice, honey, garlic powder, onion powder, black pepper, and cayenne pepper.
2. Mix well until all ingredients are fully incorporated.
3. Taste and adjust seasonings if needed.
4. Serve with seafood dishes.

Interesting Facts

• This recipe is a great way to add a bit of heat to any seafood dish.
• Sriracha sauce is a popular hot chili sauce made from a paste of chili peppers, vinegar, garlic, sugar, and salt.
• Worcestershire sauce is a savory condiment made from a blend of anchovies, vinegar, garlic, onions, tamarind extract, molasses, and seasonings.