Frozen Corn Salad

Ingredients

• 2 (10-ounce) packages frozen corn, thawed and drained
• 2 tablespoons chopped red onion
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 2 tablespoons chopped fresh parsley
• 2 tablespoons fresh lemon juice
• 1 teaspoon sugar
• Salt and pepper to taste

Directions

1. In a medium bowl, combine the corn, onion, mayonnaise, sour cream, parsley, lemon juice, sugar, salt and pepper.
2. Stir until all ingredients are well combined.
3. Cover and refrigerate for at least 1 hour before serving.

Interesting Facts

• This salad is a great way to add a healthy side dish to any meal.
• Frozen corn is a great way to get the sweet flavor of corn without having to shuck ears of corn.
• This salad can be served cold or at room temperature.