Spicy Blue Cheese Hamburgers

Ingredients

• 1 lb. ground beef
• 1/2 cup blue cheese crumbles
• 1/4 cup diced onion
• 1 tablespoon Worcestershire sauce
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon smoked paprika
• Salt to taste
• Pepper to taste

Directions

1. In a large bowl, combine the ground beef, blue cheese crumbles, diced onion, Worcestershire sauce, garlic powder, onion powder, cayenne pepper, smoked paprika, salt, and pepper.
2. Mix the ingredients together until everything is combined.
3. Form the mixture into four hamburger patties.
4. Heat a large skillet over medium-high heat and add the hamburger patties.
5. Cook the patties for about 4 minutes on each side, or until they are cooked through.
6. Serve on hamburger buns with your favorite toppings.

Interesting Facts

• The blue cheese in the burger adds a creamy flavor and is a perfect balance to the spicy seasonings.
• This recipe is a great way to use up any leftover ground beef.
• Add some lettuce and tomato to the burgers for a nutritious addition.