Spicy and flavorful pulled pork stew with hatch chiles

This hearty stew combines tender pulled pork with spicy hatch chiles for a satisfying and delicious meal. Perfect for chilly evenings, this stew will warm you up from the inside out.

Ingredients

• 2 lbs pulled pork
• 1 can diced tomatoes
• 2 cups chicken broth
• 1 onion, chopped
• 2 cloves garlic, minced
• 2 cups chopped hatch chiles
• 1 tsp cumin
• 1 tsp paprika
• Salt and pepper to taste
• 2 tbsp olive oil

Directions

1. In a large pot, heat olive oil over medium heat.
2. Add onions and garlic, cook until soft.
3. Add pulled pork and brown slightly.
4. Stir in diced tomatoes, chicken broth, hatch chiles, cumin, paprika, salt, and pepper.
5. Simmer for 1-2 hours, until flavors are well blended.
6. Serve hot, garnished with fresh cilantro.
7. Enjoy!

Interesting Facts