Spicy and Cheesy Hamburgers with a Kick

Add a flavorful twist to your traditional hamburgers with this Cream Cheese Jalapeno Hamburgers recipe. These juicy burgers are made with a mixture of ground beef, cream cheese, and chopped jalapenos, resulting in a spicy and cheesy delight. Perfect for a summer barbecue or a weeknight dinner, these hamburgers are sure to impress your family and friends. Serve with your favorite toppings and enjoy the heat!

Ingredients

• 1 lb lean ground beef
• 4 oz cream cheese, softened
• 1/4 cup chopped pickled jalapenos
• 1/4 cup bread crumbs
• 1/4 cup grated onion
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp black pepper
• 4 hamburger buns
• Toppings: lettuce, tomato, onion, mayonnaise, ketchup, etc.

Directions

1. In a large bowl, combine ground beef, cream cheese, chopped jalapenos, bread crumbs, grated onion, garlic powder, salt, and black pepper. Mix well until all the ingredients are evenly incorporated.
2. Shape the mixture into four patties of equal size.
3. Preheat your grill to medium-high heat.
4. Grill the hamburgers for about 4-5 minutes per side, or until they reach your desired level of doneness.
5. Toast the hamburger buns on the grill for a minute or until lightly browned.
6. Place the grilled hamburgers on the buns and add your favorite toppings such as lettuce, tomato, onion, mayonnaise, and ketchup.
7. Serve hot and enjoy!

Interesting Facts