Spice Up Your Salad Game with Sriracha Tuna Salad

This Sriracha Tuna Salad is a spicy take on the classic tuna salad. Made with a combination of canned tuna, mayonnaise, sriracha sauce, celery, red onion, and lemon juice, this salad is packed with flavor and perfect for a quick and satisfying meal. Serve it on a bed of greens, in a sandwich, or as a dip with crackers. It's the perfect way to spice up your salad game!

Ingredients

• 2 cans of tuna, drained
• 1/4 cup mayonnaise
• 1 tablespoon sriracha sauce
• 1 stalk of celery, diced
• 1/4 cup red onion, diced
• 1 tablespoon lemon juice
• Salt and pepper to taste

Directions

1. In a large mixing bowl, combine the drained tuna, mayonnaise, sriracha sauce, celery, red onion, and lemon juice.
2. Mix well until all the ingredients are evenly combined.
3. Season with salt and pepper to taste.
4. Serve immediately on a bed of greens or refrigerate for later use.
5. Enjoy your spicy Sriracha Tuna Salad!

Interesting Facts