Spice up your dinner with this delicious and fiery dynamite halibut recipe

This dynamite halibut recipe is a perfect blend of flavors, with tender halibut fillets coated in a creamy and spicy dynamite sauce. The dish is easy to make and is sure to impress your family and friends with its bold and exciting taste.

Ingredients

• 4 halibut fillets
• 1/2 cup mayonnaise
• 2 tbsp sriracha sauce
• 1 tbsp soy sauce
• 1 tbsp rice vinegar
• 1 tsp sugar
• 1/2 tsp garlic powder
• 1/4 cup chopped green onions
• 1/4 cup chopped cilantro
• 1/4 cup chopped peanuts

Directions

1. Preheat the oven to 400°F and line a baking sheet with parchment paper.
2. In a small bowl, mix together the mayonnaise, sriracha sauce, soy sauce, rice vinegar, sugar, and garlic powder to make the dynamite sauce.
3. Place the halibut fillets on the prepared baking sheet and spread a generous amount of the dynamite sauce over each fillet.
4. Bake in the preheated oven for 15-20 minutes, or until the halibut is cooked through and flakes easily with a fork.
5. Garnish with chopped green onions, cilantro, and peanuts before serving.
6. Enjoy your spicy dynamite halibut with a side of steamed rice or roasted vegetables.

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