Sinfully Delicious Chocolate Cupcakes Recipe

Indulge your taste buds with these sinfully delicious chocolate cupcakes. Moist and rich, these cupcakes are a chocoholic's dream come true. Topped with creamy chocolate frosting, they are perfect for any special occasion or just as a sweet treat. This recipe is easy to follow and guarantees incredible results every time. Get ready to satisfy your chocolate cravings!

Ingredients

• 1 3/4 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1 1/2 teaspoons baking soda
• 3/4 cup unsweetened cocoa powder
• 2 cups granulated sugar
• 2 large eggs
• 1 teaspoon pure vanilla extract
• 1 cup whole milk
• 1/2 cup vegetable oil
• 1 cup boiling water
• 1 batch chocolate frosting (recipe follows)

Directions

1. Preheat the oven to 350°F (175°C) and line a muffin tin with cupcake liners.
2. In a medium bowl, sift together the flour, baking powder, baking soda, and cocoa powder.
3. In a large mixing bowl, beat the sugar, eggs, and vanilla extract until creamy.
4. Add the flour mixture to the sugar mixture, alternating with the milk. Begin and end with the flour mixture.
5. Stir in the vegetable oil until well combined.
6. Gradually pour in the boiling water while stirring gently. The batter will be thin, but that's okay.
7. Divide the batter evenly among the cupcake liners, filling each about 3/4 full.
8. Bake for 18-20 minutes or until a toothpick inserted into the center of a cupcake comes out clean.
9. Remove from the oven and let the cupcakes cool in the pan for 5 minutes. Then, transfer them to a wire rack to cool completely.
10. Prepare the chocolate frosting according to the recipe below.
11. Once the cupcakes are completely cooled, frost them generously with the chocolate frosting.
12. Enjoy the sinfully delicious chocolate cupcakes!

Interesting Facts